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Articles

Brothers Caterers and the Arts:
Late Winter & Early Spring Entertainment sponsored by Brothers Caterers

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New Years Questions and Answers from Brothers Caterers:
How far in advance should I make New Years Eve plans? What are some party ideas?

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Wedding photography videography:
Wedding photography videography in Bucks, Montgomery and Philadelphia County, Pennsylavania, suggestions by Brothers Caterers in Trevose

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Testimonials

Thank you Michael for your excellent catering of our summer pick nick


Michael as usual you have outdone yourself. ...

- v. Bubenberg

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Newsletter
Brothers Caterers
Brothers Caterers
Brothers Caterers
Brothers Caterers

Career-Opportunity

We will have several positions available due to our expansions this fall. Please contact Chef Hans at chefhans@broterscaterers.com as soon as possible.

One position of Line Cook is now available

Part time Servers: are needed in the catering division for the upcoming Holiday Season
atering Services Manager

Catering Services Manager
Brothers Caterers will have a fall 2008 opening for a very exceptional Catering Services Manager. The position will be in our Trevose/Feasterville location and will be responsible for sales and service events. This position will be working very closely with the General Manager and the owner of the company in all levels of contract negotiations on and off the premises. Additionally the candidate will also interface with the servicing groups such as cafeteria  & vending, outdoor events, transportation as they are relate to catering services.

The Primary duties in the sales area is interfacing with the marketing staff in internet, printed and visual media promotion. Coordinate all efforts in the Banquet, Food and Beverage area. This includes menu planning, agenda setting and hotel meeting services.

Other duties include all food service and catering contract reviews. Candidate will be responsible to facilitate necessary communication before, during and post event with Brothers Caterers administrative staff to ensure proper billing and highest quality of service.

Brothers Caterers Catering Services Manager will be in charge of all site inspections, maintain very diplomatic customer relationships, schedule staff meetings, and coordinate with the sales and catering staff.

The Catering manager will also works closely with the Brothers Caterers support staff. Qualifications: A minimum of 1-3 years of foodservice, cafeteria, restaurant or catering services or any comparable experience preferred. Candidate must have user level computer knowledge (word processing, spreadsheet, presentation development).

Position requires a candidate with the following qualities: very detail oriented, organized and be able to work long hours in a fast paced environment.


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